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Brazil, Cemorrado
Brazil Cemorrado, Brazil, Cerrado, Mogiana
Full-bodied single-origin espresso with intense notes of cocoa nibs, dark chocolate, and sweet cocoa powder.
Variety:
Catuai, Mundo Novo
Process:
Natural
Altitude:
850 - 1250 m.a.s.l.
Cup Profile:
Chocolate, Nougat, Hazelnut, Toffee
€13.00
Additional Information
Dense and indulgent, with a smooth nougat finish and subtle hints of maple syrup and stone fruits.
A seductive, low-acidity profile crafted for true chocolate lovers.